17953
2012 Early Life History Experiment Data - Snake River sockeye salmon captive propagation
2012 Early Life History Experiment Data (Snake River sockeye salmon captive propagation)
Data Set
Published / External
17938
Migrated from Resource Enhancement and Utilization Technologies Division
Project
Completed
2011-12-17
2018-01-30
In the early 1990s, Redfish Lake sockeye salmon from the Sawtooth Basin in Idaho were on the brink of extinction, and they were listed as endangered under the US Endangered Species Act in 1991. To prevent extinction, a gene rescue captive broodstock program was established for the stock that consisted of taking most of the remaining gene pool into captive culture at specialized conservation hatcheries at the Manchester Research Station and the Idaho Department of Fish and Game Eagle Hatchery.
Efforts through the decade of the 1990s consisted of developing techniques for successful culture of sockeye salmon to adulthood, establishing rearing and spawning protocols to ensure preservation of stock diversity, and habitat enhancement at the rearing lakes. In the early 2000s, the program began to include a demographic focus to boost the population through rearing and release of enough juveniles to produce some adult returns. For the last few years, NWFSC eyed egg production has resulted in over 150,000 smolts being released into the Stanley basin annually for recovery, with plans to increase NWFSC eyed egg production to support release of half a million smolts in the Stanley Basin by 2017. In 2011, and for the fourth year in a row, record numbers of sockeye adults have returned to their native home in Idaho.
This work is collecting data on the length, weight, and survival of sockeye salmon ponded in chilled and unchilled water crossed with fish sourced from Burley Creek Hatchery Broodstock and Eagle Hatchery Broodstock.
Addresses Legal Mandate
Laboratory data
Loaded by batch 4239, 01-29-2013 18:31
Subject to Public Access to Research Results (PARR): Yes
Outreach: Fish and eyed eggs for use in ESA listed Snake River Sockeye Salmon recovery actions. Production of adult fish and eyed eggs that are supplied to IDFG for use in recovery efforts for Snake River Sockeye Salmon
Report: 2013 Annual Report to BPA. Annual Report to BPA on project fish culture, production, and research
Theme
Snake River
Theme
artificial propagation
Theme
salmon
Spatial
NWFSC Manchester
Instrument
Instrument Not Applicable
Northwest Fisheries Science Center
Seattle
WA
USA
Data Set
Paper
Document (digital)
Instrument Not Applicable
Platform Not Applicable
Not Applicable
51442
2012 Early Life History Experiment Data
2012 Early Life History Experiment Data
Published / External
Planned
The goal of the experiment was to determine if incubation temperature effected fish growth and survival 31 days after feeding. The broodyear 2011 fish were placed into the experimental incubation treatments just after they had reached the eyed egg stage in late 2011. The eyed eggs and yolk sac fry were then either incubated in (6.5 degree C) or unchilled (9-10 degree C) water until they reached the swimup stage in early 2012. Although incubation temperature was the primary treatment variable of interest, the experimental design included the portion of the run when the eggs were spawned (= time when the eggs were place into the treatment) and hatchery source as secondary treatment variables of interest. The response variables of interest were average length in mm, weight in grams, and percent survival of fry in each replicate tanks 31 days after they swamup.
Spreadsheet
Yes
PARR
The goal of the experiment was to determine if incubation temperature effected fish growth and survival 31 days after feeding. The broodyear 2011 fish were placed into the experimental incubation treatments just after they had reached the eyed egg stage in late 2011. The eyed eggs and yolk sac fry were then either incubated in (6.5 degree C) or unchilled (9-10 degree C) water until they reached the swimup stage in early 2012. Although incubation temperature was the primary treatment variable of interest, the experimental design included the portion of the run when the eggs were spawned (= time when the eggs were place into the treatment) and hatchery source as secondary treatment variables of interest. The response variables of interest were average length in mm, weight in grams, and percent survival of fry in each replicate tanks 31 days after they swamup.
2
Incubation temperature
TEXT
No
No
Active
This refers to the temperature of the water eggs were incubated in from the eyed stage when they were received to the swimup stage when they first began to feed. Chilled eggs were incubate in 6.5 degree C water and unchilled eggs were incubated in 9-10 degree C water.
TEXT
3
Time spawned
TEXT
No
No
Active
This refers to the portion of the spawning season when the eggs were spawned. The experimental facility received the eggs from early spawners in one shipment, the eggs from middle spawners in a second shipement, and eggs from late spawners in a third shipment.
TEXT
4
Hatchery Broodstock
TEXT
No
No
Active
This refers to the facility where the eggs were spawned and incubated at up to the eyed stage when they could be handled. The hatcheries were Idaho's Eagle Hatchery and NOAA's Burley Creek Hatchery.
TEXT
5
Replicate
TEXT
No
No
Active
This is the letter designation of the fish tank the fish were reared in from swimup to 31 days postponding when survival and growth were assessed.
TEXT
6
Start number
NUMBER
No
No
Active
This is the number of fish in the tank when they were ponded as first feeding swimup fry.
NUMBER
7
End number
NUMBER
No
No
Active
This is the number of fish in the tank when they were examined 31 days after they were ponded as first feeding swimup fry.
NUMBER
8
Percent Survival
NUMBER
No
No
Active
This is the percentage of the fish that were alive in the tank 31 days after they were ponded into the tank as first feeding swimup fry.
NUMBER
9
Average Length
NUMBER
No
No
Active
This is the average fork length in mm of the fry in this replicate tank that were alive 31 days after being ponded as first feeding swiump fry. Fork length is the length of a fish from the tip of its snout to the fork of its tail fin.
NUMBER
10
Average Weight
NUMBER
No
No
Active
This is the average weight in grams of the fry in this replicate tank that were alive 31 days after being ponded as first feeding swimup fry.
NUMBER
Data Steward
2015-10-01
Person
Kluver, Bryon M
Bryon.Kluver@noaa.gov
7305 East Beach Drive
Manchester
WA
98366
360-871-8337
206-842-8364
Distributor
2015-10-01
Organization
Northwest Fisheries Science Center
NWFSC
nmfs.nwfsc.metadata@noaa.gov
2725 Montlake Boulevard East
Seattle
WA
98112
USA
206-860-3200
http://www.nwfsc.noaa.gov
NWFSC Home
Online Resource
Metadata Contact
2015-10-01
Organization
Northwest Fisheries Science Center
NWFSC
nmfs.nwfsc.metadata@noaa.gov
2725 Montlake Boulevard East
Seattle
WA
98112
USA
206-860-3200
http://www.nwfsc.noaa.gov
NWFSC Home
Online Resource
Originator
2015-10-01
Person
Maynard, Desmond
Des.Maynard@noaa.gov
7305 East Beach Drive
Manchester
WA
98366
360-871-8313
Point of Contact
2015-10-01
Person
Kluver, Bryon M
Bryon.Kluver@noaa.gov
7305 East Beach Drive
Manchester
WA
98366
360-871-8337
206-842-8364
-122.5547
-122.5547
47.569
47.569
NWFSC Manchester: Manchester Research Station
Range
2013-10-01
2014-04-30
-122.5547
-122.5547
47.569
47.569
NWFSC Manchester: Manchester Research Station
Range
2012-10-01
2013-04-30
-122.5547
-122.5547
47.569
47.569
NWFSC Manchester: Manchester Research Station
Continuing
1991-09-29
Unclassified
At this time, contact the Data Manager for information on obtaining access to this data set. In the near future, the NWFSC will strive to provide all data resources as a web service in order to meet the NOAA Data Access Policy Directive (https://nosc.noaa.gov/EDMC/PD.DA.php).
NA
2018-01-30
https://www.webapps.nwfsc.noaa.gov/apex/parr/2012_early_life_history_experiment_data/data/page/
2015-10-01
Organization
Northwest Fisheries Science Center
2012 Early Life History Experiment Data (RESTful)
The goal of the experiment was to determine if incubation temperature effected fish growth and survival 31 days after feeding. The broodyear 2011 fish were placed into the experimental incubation treatments just after they had reached the eyed egg stage in late 2011. The eyed eggs and yolk sac fry were then either incubated in (6.5 degree C) or unchilled (9-10 degree C) water until they reached the swimup stage in early 2012. Although incubation temperature was the primary treatment variable of interest, the experimental design included the portion of the run when the eggs were spawned (= time when the eggs were place into the treatment) and hatchery source as secondary treatment variables of interest. The response variables of interest were average length in mm, weight in grams, and percent survival of fry in each replicate tanks 31 days after they swamup.
2018-01-30
https://www.webapps.nwfsc.noaa.gov/apex/parrdata/inventory/tables/table/2012_early_life_history_experiment_data
2015-10-01
Organization
Northwest Fisheries Science Center
2012 Early Life History Experiment Data
The goal of the experiment was to determine if incubation temperature effected fish growth and survival 31 days after feeding. The broodyear 2011 fish were placed into the experimental incubation treatments just after they had reached the eyed egg stage in late 2011. The eyed eggs and yolk sac fry were then either incubated in (6.5 degree C) or unchilled (9-10 degree C) water until they reached the swimup stage in early 2012. Although incubation temperature was the primary treatment variable of interest, the experimental design included the portion of the run when the eggs were spawned (= time when the eggs were place into the treatment) and hatchery source as secondary treatment variables of interest. The response variables of interest were average length in mm, weight in grams, and percent survival of fry in each replicate tanks 31 days after they swamup.
https://www.webapps.nwfsc.noaa.gov/apex/parrdata/inventory/datasets/dataset/977
2012 Early Life History Experiment Data
Online Resource
Web site
NWFSC Dataset Information page. This work is collecting data on the length, weight, and survival of sockeye salmon ponded in chilled and unchilled water crossed with fish sourced from Burley Creek Hatchery Broodstock and Eagle Hatchery Broodstock.
Paper
Medium
These data were collected and processed in accordance with established protocols and best practices under the direction of the project’s Principal Investigator. Contact the dataset Data Manager for full QA/QC methodology.
No
0
Yes
No
Yes
0 days
No Delay
NCEI-MD
365
The Northwest Fisheries Science Center facilitates backup and recovery of all data and IT components which are managed by IT Operations through the capture of static (point-in-time) backup data to physical media. Once data is captured to physical media (every 1-3 days), a duplicate is made and routinely (weekly) transported to an offsite archive facility where it is maintained throughout the data's applicable life-cycle.
Written in daily log and initial and final sampling sheets.
51442
Entity
2012 Early Life History Experiment Data
gov.noaa.nmfs.inport:17953
SysAdmin InPortAdmin
2013-01-29T18:31:14
SysAdmin InPortAdmin
2022-08-09T17:11:07
2019-06-04
Northwest Fisheries Science Center
NWFSC
2725 Montlake Boulevard East
Seattle
WA
98112
USA
206-860-3200
http://www.nwfsc.noaa.gov
1001
Public
No
2019-06-04
1 Year
2020-06-04