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   <item-identification>
      <catalog-item-id>17997</catalog-item-id>
      <title>Oxygen Uptake - Live Hauling of Fish</title>
      <short-name>Oxygen Uptake (Live Hauling of Fish)</short-name>
      <catalog-item-type>Data Set</catalog-item-type>
      <metadata-workflow-state ccs-id="9">Published / External</metadata-workflow-state>
      <parent-catalog-item-id>17938</parent-catalog-item-id>
      <parent-title>Migrated from Resource Enhancement and Utilization Technologies Division</parent-title>
      <parent-catalog-item-type>Project</parent-catalog-item-type>
      <status>Completed</status>
      <creation-date>2012-06-01</creation-date>
      <publication-date>2017-02-17</publication-date>
      <abstract>In certain markets, live fish can be sold for substantially higher prices than fresh dressed fish. A significant live-haul industry has developed in the U.S. and fish are commonly hauled 1,500-2,000 miles (25-30 hours) to market. The most common species hauled are tilapia, channel catfish, and rainbow trout; a smaller amount of marine rockfish, hybrid striped bass, and carp are also hauled. The most significant advancement in hauling technology in the last 20 years has been the use of bottled oxygen gas or liquid oxygen to maintain adequate dissolved oxygen levels. These types of systems can maintain significantly higher DO levels than systems using air. Some common stressors include harvest and loading procedures (pumping or out of water transfer), shaking as the transport vehicle is moving, low frequency sound from the vehicle and water treatment systems, crowding, and poor water quality (high ammonia and carbon dioxide levels, low dissolved oxygen), high light levels, or extreme water temperature. The physical shape and construction of the hauling unit may have an important impact on localized low DOs, physical damage to the fish, and survivability. Very little information has been published on the chemical and physical conditions in transport systems during long-distance transport and this limited data may not be representative of current commercial systems. 

This research will be conducted with NWFSC staff in cooperation with private fish farmers in the Pacific Northwest. Specific sub-objectives will include the following:

(1) Documentation of water quality during transport and impact on mortality and product quality

(2) Design of efficient aeration systems for oxygen transfer and carbon dioxide stripping

(3) Determination of the impact of transport tank design and aerator type on the thermal balance during hauling.

The impact of this project will be increased survival and product quality of transported fish as a result of adopting the recommended protocols and utilization of the models. Project outputs will include peer-reviewed publications, popular publications, and conference presentations.
Oxygen uptake of hauling water samples will be determined from the change in dissolved oxygen over a 30 minute period using a YSI ProODO dissolved oxygen meter. Sample will be stirred using a  magnetic rod. Oxygen uptake will be determined by fitting a linear regression line through the dissolved oxygen vs time curve and expressed as mg/minute. The oxygen uptake rate will be reported at 20C using a theta = 1.047.</abstract>
      <purpose>Derived from other data</purpose>
      <notes>Loaded by batch 4280, 01-31-2013 13:58</notes>
      <supplemental-information>Subject to Public Access to Research Results (PARR): Yes
			Technology Transfer: Impact of Aeration and Alkalinity on the Water Quality and Product Quality of Transported Tilapia - A Simulation Study. Aquacultural Engineering, 55, 46-58</supplemental-information>
   </item-identification>
   <keywords>
      <keyword controlled="No">
         <keyword-type>Theme</keyword-type>
         <keyword>aquaculture</keyword>
      </keyword>
      <keyword controlled="No">
         <keyword-type>Theme</keyword-type>
         <keyword>gas transfer</keyword>
      </keyword>
      <keyword controlled="No">
         <keyword-type>Theme</keyword-type>
         <keyword>heat transfer</keyword>
      </keyword>
      <keyword controlled="No">
         <keyword-type>Theme</keyword-type>
         <keyword>water quality</keyword>
      </keyword>
      <keyword controlled="No">
         <keyword-type>Spatial</keyword-type>
         <keyword>Hagerman Valley, Idaho</keyword>
      </keyword>
      <keyword controlled="No">
         <keyword-type>Spatial</keyword-type>
         <keyword>Montlake</keyword>
      </keyword>
      <keyword controlled="No">
         <keyword-type>Spatial</keyword-type>
         <keyword>NWFSC Montlake</keyword>
      </keyword>
      <keyword controlled="No">
         <keyword-type>Instrument</keyword-type>
         <keyword>In-Situ Instrument - Automated Dissolved Oxygen Sensor</keyword>
      </keyword>
   </keywords>
   <physical-location>
      <organization>Northwest Fisheries Science Center</organization>
      <city>Seattle</city>
      <state-province>WA</state-province>
      <country>USA</country>
   </physical-location>
   <data-set-information>
      <data-set-scope-code>Data Set</data-set-scope-code>
      <data-set-type>Spreadsheet</data-set-type>
      <data-presentation-form>Table (digital)</data-presentation-form>
      <instrument>In-Situ Instrument - Automated Dissolved Oxygen Sensor</instrument>
      <platform>Fish rearing tank</platform>
      <physical-collection-fishing-gear>Not Applicable</physical-collection-fishing-gear>
   </data-set-information>
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         <item-identification>
            <catalog-item-id>36978</catalog-item-id>
            <title>Live Hauling of Fish Oxygen Uptake</title>
            <short-name>Live Hauling of Fish Oxygen Uptake</short-name>
            <metadata-workflow-state ccs-id="9">Published / External</metadata-workflow-state>
            <status>Planned</status>
            <abstract>Oxygen uptake of hauling water samples were determined from the change in dissolved oxygen over a 30 minute period using a YSI ProODO dissolved oxygen meter. Oxygen uptake was determined by fitting a linear regression line through the dissolved oxygen compared to time curve and expressed as mg/minute.</abstract>
         </item-identification>
         <entity-information>
            <entity-type>Spreadsheet</entity-type>
            <active-version>Yes</active-version>
            <schema>PARR</schema>
            <description>Oxygen uptake of hauling water samples were determined from the change in dissolved oxygen over a 30 minute period using a YSI ProODO dissolved oxygen meter. Oxygen uptake was determined by fitting a linear regression line through the dissolved oxygen compared to time curve and expressed as mg/minute.</description>
         </entity-information>
         <data-attributes partial-listing="No" total-count="3">
            <data-attribute cc-id="731194">
               <seq-order>1</seq-order>
               <name>Time</name>
               <data-storage-type>NUMBER</data-storage-type>
               <required>No</required>
               <primary-key>No</primary-key>
               <status>Active</status>
               <description>Time since start of experiment. Units for values are hours.</description>
               <general-data-type>NUMBER</general-data-type>
               <units>hours</units>
               <allowed-values>0-24</allowed-values>
            </data-attribute>
            <data-attribute cc-id="731195">
               <seq-order>2</seq-order>
               <name>Tank 1</name>
               <data-storage-type>NUMBER</data-storage-type>
               <required>No</required>
               <primary-key>No</primary-key>
               <status>Active</status>
               <description>Oxygen uptake in Tank 1, replicate 1. Units for values are mg o2/min.</description>
               <general-data-type>NUMBER</general-data-type>
               <units>mg o2/min</units>
               <allowed-values>0.1-0.7</allowed-values>
            </data-attribute>
            <data-attribute cc-id="731196">
               <seq-order>3</seq-order>
               <name>Tank 2</name>
               <data-storage-type>NUMBER</data-storage-type>
               <required>No</required>
               <primary-key>No</primary-key>
               <status>Active</status>
               <description>Oxygen uptake in Tank 2, replicate 2. Units for values are mg o2/min.</description>
               <general-data-type>NUMBER</general-data-type>
               <units>mg o2/min</units>
               <allowed-values>0.1-0.7</allowed-values>
            </data-attribute>
         </data-attributes>
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         <support-role-type>Data Steward</support-role-type>
         <from-date>2025</from-date>
         <contact-type>Person</contact-type>
         <contact-name>Johnson, Ronald B</contact-name>
         <contact-email>Ronald.B.Johnson@noaa.gov</contact-email>
         <contact-address>2725 Montlake Blvd East</contact-address>
         <contact-address-city>Seattle</contact-address-city>
         <contact-address-state>WA</contact-address-state>
         <contact-address-zip>98112</contact-address-zip>
         <contact-phone-number>206-860-3458</contact-phone-number>
         <contact-fax-number>206-860-3335</contact-fax-number>
      </support-role>
      <support-role cc-id="849147" in-effect="Yes">
         <support-role-type>Distributor</support-role-type>
         <from-date>2015-10-01</from-date>
         <contact-type>Organization</contact-type>
         <contact-name>Northwest Fisheries Science Center</contact-name>
         <contact-noaa-acronym>NWFSC</contact-noaa-acronym>
         <contact-email>nmfs.nwfsc.metadata@noaa.gov</contact-email>
         <contact-ror>https://ror.org/05r7z1k40</contact-ror>
         <contact-address>2725 Montlake Boulevard East</contact-address>
         <contact-address-city>Seattle</contact-address-city>
         <contact-address-state>WA</contact-address-state>
         <contact-address-zip>98112</contact-address-zip>
         <contact-address-country>USA</contact-address-country>
         <contact-phone-number>206-860-3200</contact-phone-number>
         <contact-url>https://www.nwfsc.noaa.gov</contact-url>
         <contact-url-name>NWFSC Home</contact-url-name>
         <contact-url-function>Online Resource</contact-url-function>
      </support-role>
      <support-role cc-id="849149" in-effect="Yes">
         <support-role-type>Originator</support-role-type>
         <from-date>2015-10-01</from-date>
         <contact-type>Person</contact-type>
         <contact-name>Colt, John E</contact-name>
         <contact-email>John.Colt@noaa.gov</contact-email>
         <contact-address>2725 Montlake Boulevard East</contact-address>
         <contact-address-city>Seattle</contact-address-city>
         <contact-address-state>WA</contact-address-state>
         <contact-address-zip>98112</contact-address-zip>
         <contact-phone-number>206-860-3243</contact-phone-number>
         <contact-fax-number>206-860-3467</contact-fax-number>
      </support-role>
      <support-role cc-id="849148" in-effect="Yes">
         <support-role-type>Point of Contact</support-role-type>
         <from-date>2025</from-date>
         <contact-type>Person</contact-type>
         <contact-name>Johnson, Ronald B</contact-name>
         <contact-email>Ronald.B.Johnson@noaa.gov</contact-email>
         <contact-address>2725 Montlake Blvd East</contact-address>
         <contact-address-city>Seattle</contact-address-city>
         <contact-address-state>WA</contact-address-state>
         <contact-address-zip>98112</contact-address-zip>
         <contact-phone-number>206-860-3458</contact-phone-number>
         <contact-fax-number>206-860-3335</contact-fax-number>
      </support-role>
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   <extents>
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         <geographic-areas>
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               <east-bound>-122.3062</east-bound>
               <north-bound>47.6449</north-bound>
               <south-bound>47.6449</south-bound>
               <description>Hagerman Valley, Idaho: Tilapia Farms</description>
            </geographic-area>
         </geographic-areas>
         <time-frames>
            <time-frame cc-id="849154">
               <time-frame-type>Continuing</time-frame-type>
               <start-date-time>2014-06-01</start-date-time>
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               <south-bound>47.6449</south-bound>
               <description>NWFSC Montlake: NWFSC Montlake lab</description>
            </geographic-area>
         </geographic-areas>
         <time-frames>
            <time-frame cc-id="849157">
               <time-frame-type>Continuing</time-frame-type>
               <start-date-time>2014-06-01</start-date-time>
            </time-frame>
         </time-frames>
      </extent>
   </extents>
   <access-information>
      <security-class>Unclassified</security-class>
      <data-access-procedure>email the author</data-access-procedure>
      <data-access-constraints>N/A</data-access-constraints>
   </access-information>
   <distribution-information>
      <distribution cc-id="849151">
         <download-url>https://www.webapps.nwfsc.noaa.gov/apex/parr/live_hauling_of_fish_oxygen_uptake/data/page/</download-url>
         <distributor cc-id="849147">
            <from-date>2015-10-01</from-date>
            <contact-type>Organization</contact-type>
            <contact-name>Northwest Fisheries Science Center</contact-name>
            <contact-ror>https://ror.org/05r7z1k40</contact-ror>
         </distributor>
         <file-name>Live Hauling of Fish Oxygen Uptake (RESTful)</file-name>
         <description>Oxygen uptake of hauling water samples were determined from the change in dissolved oxygen over a 30 minute period using a YSI ProODO dissolved oxygen meter. Oxygen uptake was determined by fitting a linear regression line through the dissolved oxygen compared to time curve and expressed as mg/minute.</description>
      </distribution>
      <distribution cc-id="849150">
         <download-url>https://www.webapps.nwfsc.noaa.gov/apex/parrdata/inventory/tables/table/live_hauling_of_fish_oxygen_uptake</download-url>
         <distributor cc-id="849147">
            <from-date>2015-10-01</from-date>
            <contact-type>Organization</contact-type>
            <contact-name>Northwest Fisheries Science Center</contact-name>
            <contact-ror>https://ror.org/05r7z1k40</contact-ror>
         </distributor>
         <file-name>Live Hauling of Fish Oxygen Uptake</file-name>
         <description>Oxygen uptake of hauling water samples were determined from the change in dissolved oxygen over a 30 minute period using a YSI ProODO dissolved oxygen meter. Oxygen uptake was determined by fitting a linear regression line through the dissolved oxygen compared to time curve and expressed as mg/minute.</description>
      </distribution>
   </distribution-information>
   <urls>
      <url cc-id="849152">
         <url>https://www.webapps.nwfsc.noaa.gov/apex/parrdata/inventory/datasets/dataset/5104</url>
         <name>Oxygen Uptake</name>
         <url-type>Online Resource</url-type>
         <file-resource-format>Web site</file-resource-format>
         <description>NWFSC Dataset Information page. Oxygen uptake of hauling water samples will be determined from the change in dissolved oxygen over a 30 minute period using a YSI ProODO dissolved oxygen meter. Sample will be stirred using a  magnetic rod. Oxygen uptake will be determined by fitting a linear regression line through the dissolved oxygen vs time curve and expressed as mg/minute. The oxygen uptake rate will be reported at 20C using a theta = 1.047.</description>
      </url>
   </urls>
   <technical-environment>
      <description>Spreadsheet</description>
   </technical-environment>
   <data-quality>
      <accuracy>Low</accuracy>
      <quality-control-procedures>Instrument calibrated daily</quality-control-procedures>
   </data-quality>
   <data-management>
      <resources-identified>Yes</resources-identified>
      <resources-budget-percentage>10</resources-budget-percentage>
      <data-access-directive-compliant>Yes</data-access-directive-compliant>
      <data-access-directive-waiver>No</data-access-directive-waiver>
      <hosting-service-needed>No</hosting-service-needed>
      <delay-collection-dissemination>360</delay-collection-dissemination>
      <delay-collection-dissemination-explanation>Preparation of peer-reviewed article</delay-collection-dissemination-explanation>
      <archive-location>No Archiving Intended</archive-location>
      <delay-collection-archive>360</delay-collection-archive>
      <data-protection-plan>The Northwest Fisheries Science Center facilitates backup and recovery of all data and IT components which are managed by IT Operations through the capture of static (point-in-time) backup data to physical media. Once data is captured to physical media (every 1-3 days), a duplicate is made and routinely (weekly) transported to an offsite archive facility where it is maintained throughout the data's applicable life-cycle.</data-protection-plan>
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   <lineage>
      <lineage-statement>Instrument operated using manufacturer's recommendations</lineage-statement>
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         <catalog-item-id>36978</catalog-item-id>
         <catalog-item-type>Entity</catalog-item-type>
         <title>Live Hauling of Fish Oxygen Uptake</title>
      </child-item>
   </child-items>
   <catalog-details>
      <guid>gov.noaa.nmfs.inport:17997</guid>
      <metadata-record-created-by pers-id="0">SysAdmin InPortAdmin</metadata-record-created-by>
      <metadata-record-created>2013-01-31T13:58:27</metadata-record-created>
      <metadata-record-last-modified-by pers-id="0">SysAdmin InPortAdmin</metadata-record-last-modified-by>
      <metadata-record-last-modified>2026-03-04T19:17:17</metadata-record-last-modified>
      <record-published>2019-06-04</record-published>
      <owner-organization>Northwest Fisheries Science Center</owner-organization>
      <owner-organization-acronym>NWFSC</owner-organization-acronym>
      <owner-organization-address>2725 Montlake Boulevard East</owner-organization-address>
      <owner-organization-address-city>Seattle</owner-organization-address-city>
      <owner-organization-address-state>WA</owner-organization-address-state>
      <owner-organization-address-zip>98112</owner-organization-address-zip>
      <owner-organization-address-country>USA</owner-organization-address-country>
      <owner-organization-phone>206-860-3200</owner-organization-phone>
      <owner-organization-url>https://www.nwfsc.noaa.gov</owner-organization-url>
      <owner-organization-business-hours/>
      <owner-organization-group-id>1001</owner-organization-group-id>
      <publication-status>Public</publication-status>
      <limited-metadata-available>No</limited-metadata-available>
      <is-do-not-publish>No</is-do-not-publish>
      <metadata-last-review-date>2019-06-04</metadata-last-review-date>
      <metadata-review-frequency>1 Year</metadata-review-frequency>
      <metadata-next-review-date>2020-06-04</metadata-next-review-date>
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