Aquaculture Sustainability Branch (ASB)

23140

Project

Published / External

23138

Ecosystems & Aquaculture Division (EAD)

Project

Completed The Aquaculture Sustainability Assessment Branch evaluates current and proposed marine aquaculture practices for technical effectiveness, environmental compatibility, and sustained commercial success. The Branch develops methods and technologies to improve production of cultivated seafood, thereby, supporting the expansion of domestic aquaculture. Multiple scientific disciplines within the Branch are applied to high-priority projects in a team-based approach that is supplemented by collaborative relationships locally, nationally, and internationally. Branch expertise includes but is not limited to, marine chemistry, aquaculture system design, shellfish physiology, marine microbiology, immunology, and genetics.

https://www.nefsc.noaa.gov/ead/#aquasus

Online Resource

HTML

Aquaculture Sustainability Branch web page.

26976

Data Set

Effects of Ocean Acidification on Phytoplankton Physiology and Nutrition for Fishery-based Food Webs

26630

Data Set

Microalgal Culture Collection Transfers

26574

Data Set

Microalgal Mass Culture Data from Greenhouse Tanks

26979

Data Set

Oyster Larval Survival Counts from Probiotic OY15 Experiments

26573

Data Set

Seston Data from Flow Cytometers and Microscope Environmental Data from Sondes

gov.noaa.nmfs.inport:23140

Patricia Jones

2015-02-18T10:35:03

SysAdmin InPortAdmin

2022-08-09T17:11:09

2016-06-28

Northeast Fisheries Science Center

NEFSC

166 Water Street

Woods Hole

02543-1026

USA

(508)495-2000

https://www.nefsc.noaa.gov

8:00 a.m. to 4:30 p.m. Monday - Friday

1001

Public

2016-06-28

1 Year

2017-06-28