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Previous Status of U.S. Fisheries Reports

This annual report highlights our work with partners toward the goal of maximizing fishing opportunities while ensuring the sustainability of fisheries and fishing communities that support the American economy.

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Six grilled Hog Island oysters drizzled in barbecue chipotle butter, on a serving dish with two small forks. Grilled oysters with BBQ chipotle butter. Credit: Hog Island Oyster Co.
Father and daughter holding catch salmon catch Father and daughter with salmon in Juneau, Alaska. Credit: Douglas Pels