As one of the most abundant and valuable groundfish species harvested off Alaska’s coast, Pacific cod require a more efficient solution to regulate harvest.
As ocean warming drives fish stocks beyond traditional habitats, international collaboration and innovative methods are key to predicting and adapting to ecosystem change.
Recent updates to the Distribution Mapping and Analysis Portal (DisMAP) include additional years of data, new filtering features, and data from a new region—the Northern Bering Sea.
Ecosystem conditions in the Eastern Bering Sea and Gulf of Alaska are adjusting to a new normal in the aftermath of heatwave conditions, while the Aleutian Islands continue to feel the heat.
NOAA Fisheries scientist Ben Laurel explains how raising Pacific cod in a laboratory setting offers clues on how climate change is impacting this species.
Scientists find strong evidence that adaptation to their local environment could potentially make some Pacific cod stocks more vulnerable to Climate Change than others.
