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"Sustainable Seafood"

Sustainable Seafood Results

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Unwelcome Catch: Fishermen's Stewardship Role Reeling in Marine Debris

Commercial fishermen are helping tackle marine pollution, one balloon at a time.
April 22, 2024 - Feature Story ,
New England/Mid-Atlantic
National
A deflated foil balloon on a beach sitting on a bed of seaweeds A Mylar balloon on the shoreline of Santa Rosa Island off the coast of California. Credit: Courtesy of NOAA Marine Debris Program

Family Harvest: Brother-Sister Duo Cultivate Local Dishes as Oyster Farmers

Siblings Julien and Stephanie Swanson combine forces to run a sustainable oyster farm-to-table on Cape Cod.
April 10, 2024 - Feature Story ,
New England/Mid-Atlantic
A woman smiling at her brother as he drives a boat. Photo credit: Christine Hochkeppel, christinehochkeppel.com

Developing Alternative Fisheries Management Scenarios to Respond to Climate Change

Scientists collaborate with stakeholders to evaluate scenarios that predict changes in the distribution and abundance of commercially important fish and shellfish due to climate change.
April 05, 2024 - Feature Story ,
Alaska
On a hill looking out to two bodies of water and snowy mountains in the distance Port of Dutch Harbor and the village of Unalaska in the Aleutian Chain on the edge of the southeastern Bering Sea. Dutch Harbor the largest fishing port by volume in the U.S. Credit: NOAA Fisheries/Paul Hillman.

NOAA Fisheries Seeks Comments for Three Applications for Exempted Fishing Permits to Test Management Strategies that Could Reduce Recreational Discards of South Atlantic Red Snapper

FB24-021: South Atlantic Fishery Bulletin. For more information, contact: Caroline Potter, 727-824-5305, caroline.potter@noaa.gov
April 05, 2024 -
Southeast
Apr
11

Informational Webinar: Maritime Administration's Port Infrastructure Development Program

| 3:30 to 4:30 PM EST

Learn more about how this funding opportunity from the Maritime Administration can benefit ports in both urban and rural areas.

Funding & Financial Services,
Resources for Fishing,
Sustainable Seafood
,
National

Fact Sheet: Aquaculture Opportunity Areas

An Aquaculture Opportunity Area (AOA) is a small, defined geographic area that has been evaluated to determine its potential suitability for commercial aquaculture.
March 08, 2024 -
National

Gulf Coast: Oyster Shell Recycling Key to Sustainable Seafood and Coastal Protection

With $5 million in NOAA funds, Gulf Coast partners will expand efforts to restore oyster populations, protect vanishing land, and reconnect communities to their coastal heritage.
March 06, 2024 - Feature Story ,
Southeast
Volunteers build an oyster reef from recycled oyster shells (Photo: Galveston Bay Foundation) Volunteers build an oyster reef from recycled oyster shells (Photo: Galveston Bay Foundation)

Seafood Expo North America

Seafood Expo North America is a leading trade event for all sectors of the seafood industry. The Expo will be held at the Boston Convention and Exhibition Center from March 10-12, 2024. Visit us at Booth #181.
March 04, 2024 - Feature Story ,
National
A variety of seafood on a bed of ice.

Why You Should Try Monkfish

Eat more monkfish! A nonprofit agency in New York works to increase demand and consumption of monkfish in the Northeast.
February 29, 2024 - Podcast ,
New England/Mid-Atlantic
Calvin Alexander in yellow and orange gear holding large monkfish. Study Fleet scientist Calvin Alexander holding a monkfish.

2024 Alaska Fisheries Science Center Seminar Series

2024 Seminar Series held virtually using Webex.
Alaska