ESD_RetailMonitoring2016_v01
Entity (ENT) | Pacific Islands Fisheries Science Center (PIFSC)GUID: gov.noaa.nmfs.inport:30969 | Updated: August 9, 2022 | Published / External
-
View As
- Full List View
- Printable Form
- EXPORTS
- InPort XML
- View in Hierarchy
Summary
This data set contains consumer-level prices for a sample of retail markets in Honolulu for 2016. Data include weekly prices for fish species prevalent in Honolulu retail seafood markets. Additionally, each record contains information on the product form, origin of the fish (if known), labeling schemes, quality (where applicable), and the use of preservation methods (such as CO-treatment)
DescriptionHawaii Seafood Retail Price Monitoring Data (2016).
Entity Information
Entity Type
Data File
Data Attribute / Type | Description |
---|---|
WEEK
Number |
Week of the calendar year for observation (1-52) |
VENDOR
Number |
Vendor ID number (1-20) |
GROUP
Text |
Species group name (REEF, BOTTOMFISH, PELAGICS, OTHER, TUNA) |
SPECIES
Text |
Species name for fish |
PRICE
Double |
Price ($ per pound) for observed fish |
FORM
Text |
Product form of observed fish (W=Whole, F=Fillet, S=Steak, L=Loin, P=Poke, B=Block, M=Smoked, O=Other) |
TYPE
Text |
Product type for observed fish (F=Fresh, Z=Frozen, P=Previously Frozen, A=Farmed) |
ORIGIN
Text |
Country of Origin for observed fish - where applicable (H=Hawaii, I=Import, D=Domestic(USA), U=Unknown, N=Neighbor Island). Blank is unknown. |
ORIGIN_NOTES
Text |
Specific Country of Origin - when applicable and when labelled (particularly for Import or Neighbor Island fish). Blank is unknown, or not applicable. |
GRADE
Text |
Quality of fish - generally only for tuna loins/fillets/blocks, as labelled by retailer. The values corresponds to the specific grade language use. Some examples include SASHIMI, PREMIUM, GOOD, VERY GOOD, etc. Blank indicates unknown or not specified by retailer |
CO
Text |
Indicator or whether the fish was treated with Carbon-Monoxide (tasteless smoke) for color retention (primarily tuna poke). YES indicates that the fish was identified as treated with CO. Blank is not applicable or unknown |
QUANTITY
Number |
Estimate for the number of fish, by species, on display at the vendor location. Blank indicates unknown or not counted |
NOTES
Text |
Any notes related to the fish observed. Often this is used to clarify the product form (when listed as Other), or to indicate any other qualitative information. Blank indicates no Notes. |
SALE
Text |
An indicator as to whether the fish price reflects an advertised sale price. YES indicates a sale price, Blank indicates not on sale or unknown. |
MONTH
Number |
Month of the calendar year (1-12), where 1= January and 12 = December. |
Child Items
No Child Items for this record.
Contact Information
No contact information is available for this record.
Please contact the owner organization (PIFSC) for inquiries on this record.
Item Identification
Title: | ESD_RetailMonitoring2016_v01 |
---|---|
Status: | Completed |
Abstract: |
This data set contains consumer-level prices for a sample of retail markets in Honolulu for 2016. Data include weekly prices for fish species prevalent in Honolulu retail seafood markets. Additionally, each record contains information on the product form, origin of the fish (if known), labeling schemes, quality (where applicable), and the use of preservation methods (such as CO-treatment) |
Purpose: |
The purpose of this data collection effort was to gain a better understanding of retail (consumer) markets in Hawaii. Time series data at the consumer level could support research into price transmission within the Hawaii seafood market. Additionally, having a record of retail pricing and market observations provides valuable insights into the market responses of management actions. There is a record of consumer-level prices for fish in Hawaii between 2007-2011 so this research will provide a comparative time series to this baseline understanding of the retail market sector. |
Entity Information
Entity Type: | Data File |
---|---|
Active Version?: | Yes |
Description: |
Hawaii Seafood Retail Price Monitoring Data (2016). |
Data Attributes
Attribute Summary
Name | Type | Description | ||
---|---|---|---|---|
N/A
|
WEEK | Number | Week of the calendar year for observation (1-52) | |
N/A
|
VENDOR | Number | Vendor ID number (1-20) | |
N/A
|
GROUP | Text | Species group name (REEF, BOTTOMFISH, PELAGICS, OTHER, TUNA) | |
N/A
|
SPECIES | Text | Species name for fish | |
N/A
|
PRICE | Double | Price ($ per pound) for observed fish | |
N/A
|
FORM | Text | Product form of observed fish (W=Whole, F=Fillet, S=Steak, L=Loin, P=Poke, B=Block, M=Smoked, O=Other) | |
N/A
|
TYPE | Text | Product type for observed fish (F=Fresh, Z=Frozen, P=Previously Frozen, A=Farmed) | |
N/A
|
ORIGIN | Text | Country of Origin for observed fish - where applicable (H=Hawaii, I=Import, D=Domestic(USA), U=Unknown, N=Neighbor Island). Blank is unknown. | |
N/A
|
ORIGIN_NOTES | Text | Specific Country of Origin - when applicable and when labelled (particularly for Import or Neighbor Island fish). Blank is unknown, or not applicable. | |
N/A
|
GRADE | Text | Quality of fish - generally only for tuna loins/fillets/blocks, as labelled by retailer. The values corresponds to the specific grade language use. Some examples include SASHIMI, PREMIUM, GOOD, VERY GOOD, etc. Blank indicates unknown or not specified by retailer | |
N/A
|
CO | Text | Indicator or whether the fish was treated with Carbon-Monoxide (tasteless smoke) for color retention (primarily tuna poke). YES indicates that the fish was identified as treated with CO. Blank is not applicable or unknown | |
N/A
|
QUANTITY | Number | Estimate for the number of fish, by species, on display at the vendor location. Blank indicates unknown or not counted | |
N/A
|
NOTES | Text | Any notes related to the fish observed. Often this is used to clarify the product form (when listed as Other), or to indicate any other qualitative information. Blank indicates no Notes. | |
N/A
|
SALE | Text | An indicator as to whether the fish price reflects an advertised sale price. YES indicates a sale price, Blank indicates not on sale or unknown. | |
N/A
|
MONTH | Number | Month of the calendar year (1-12), where 1= January and 12 = December. |
Attribute Details
WEEK
Seq. Order: | 1 |
---|---|
Data Storage Type: | Number |
Max Length: | 10 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Week of the calendar year for observation (1-52) |
General Data Type: | Integer |
Unit of Measure: | week of the calendar year |
Allowed Values: | 1-52 |
VENDOR
Seq. Order: | 2 |
---|---|
Data Storage Type: | Number |
Max Length: | 10 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Vendor ID number (1-20) |
General Data Type: | Integer |
Display Example: | 1-20 |
GROUP
Seq. Order: | 3 |
---|---|
Data Storage Type: | Text |
Max Length: | 15 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Species group name (REEF, BOTTOMFISH, PELAGICS, OTHER, TUNA) |
General Data Type: | Text |
Display Example: | REEF, BOTTOMFISH, PELAGICS, OTHER, TUNA |
SPECIES
Seq. Order: | 4 |
---|---|
Data Storage Type: | Text |
Max Length: | 39 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Species name for fish |
General Data Type: | Text |
Display Example: | EHU, ONAGA |
PRICE
Seq. Order: | 5 |
---|---|
Data Storage Type: | Double |
Max Length: | 14 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Price ($ per pound) for observed fish |
General Data Type: | Number |
FORM
Seq. Order: | 6 |
---|---|
Data Storage Type: | Text |
Max Length: | 1 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Product form of observed fish (W=Whole, F=Fillet, S=Steak, L=Loin, P=Poke, B=Block, M=Smoked, O=Other) |
General Data Type: | Text |
Display Example: | W, F, S, L, P, B, M, O |
TYPE
Seq. Order: | 7 |
---|---|
Data Storage Type: | Text |
Max Length: | 1 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Product type for observed fish (F=Fresh, Z=Frozen, P=Previously Frozen, A=Farmed) |
General Data Type: | Text |
Display Example: | F, Z, P, A |
ORIGIN
Seq. Order: | 8 |
---|---|
Data Storage Type: | Text |
Max Length: | 1 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Country of Origin for observed fish - where applicable (H=Hawaii, I=Import, D=Domestic(USA), U=Unknown, N=Neighbor Island). Blank is unknown. |
General Data Type: | Text |
Display Example: | H, I, D, I, N |
ORIGIN_NOTES
Seq. Order: | 9 |
---|---|
Data Storage Type: | Text |
Max Length: | 16 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Specific Country of Origin - when applicable and when labelled (particularly for Import or Neighbor Island fish). Blank is unknown, or not applicable. |
General Data Type: | Text |
Display Example: | New Zealand, China, Taiwan, etc.. |
GRADE
Seq. Order: | 10 |
---|---|
Data Storage Type: | Text |
Max Length: | 9 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Quality of fish - generally only for tuna loins/fillets/blocks, as labelled by retailer. The values corresponds to the specific grade language use. Some examples include SASHIMI, PREMIUM, GOOD, VERY GOOD, etc. Blank indicates unknown or not specified by retailer |
General Data Type: | Text |
Display Example: | SASHIMI, #1, PREMIUM, GOOD, VERY GOOD, etc.. |
CO
Seq. Order: | 11 |
---|---|
Data Storage Type: | Text |
Max Length: | 3 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Indicator or whether the fish was treated with Carbon-Monoxide (tasteless smoke) for color retention (primarily tuna poke). YES indicates that the fish was identified as treated with CO. Blank is not applicable or unknown |
General Data Type: | Text |
Display Example: | YES, NO |
QUANTITY
Seq. Order: | 12 |
---|---|
Data Storage Type: | Number |
Max Length: | 4 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Estimate for the number of fish, by species, on display at the vendor location. Blank indicates unknown or not counted |
General Data Type: | Number |
NOTES
Seq. Order: | 13 |
---|---|
Data Storage Type: | Text |
Max Length: | 34 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Any notes related to the fish observed. Often this is used to clarify the product form (when listed as Other), or to indicate any other qualitative information. Blank indicates no Notes. |
General Data Type: | Text |
SALE
Seq. Order: | 14 |
---|---|
Data Storage Type: | Text |
Max Length: | 3 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
An indicator as to whether the fish price reflects an advertised sale price. YES indicates a sale price, Blank indicates not on sale or unknown. |
General Data Type: | Text |
Display Example: | YES, NO |
MONTH
Seq. Order: | 15 |
---|---|
Data Storage Type: | Number |
Max Length: | 10 |
Required: | No |
Primary Key: | No |
Status: | Active |
Description: |
Month of the calendar year (1-12), where 1= January and 12 = December. |
General Data Type: | Integer |
Display Example: | 1-12 |
Catalog Details
Catalog Item ID: | 30969 |
---|---|
GUID: | gov.noaa.nmfs.inport:30969 |
Metadata Record Created By: | Justin D Hospital |
Metadata Record Created: | 2016-02-29 12:24+0000 |
Metadata Record Last Modified By: | SysAdmin InPortAdmin |
Metadata Record Last Modified: | 2022-08-09 17:11+0000 |
Metadata Record Published: | 2019-05-29 |
Owner Org: | PIFSC |
Metadata Publication Status: | Published Externally |
Do Not Publish?: | N |
Metadata Last Review Date: | 2019-05-29 |
Metadata Review Frequency: | 1 Year |
Metadata Next Review Date: | 2020-05-29 |