NOAA Fisheries
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A signboard thanking patrons at Tuna Harbor Dockside Market in San Diego. Credit: Tuna Harbor Dockside Market.
Feature Story
America First Seafood Strategy: Strengthening U.S. Fisheries, Coastal Economies, and Food Security
Alaska
New England/Mid-Atlantic
Pacific Islands
Southeast
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National
NOAA Fisheries Regional Aquaculture Coordinator Alicia Bishop and Protected Resources biologist Sadie Wright learn how to load and deploy oyster cages. This style of cage is flipped periodically by hand to reduce biofouling.
Cooperative Research staff work with squid processors to take measurements. Credit: NOAA Fisheries/Anna Mercer
Feature Story
Collaboration with Fishing Industry Contributes to Successful Longfin Squid Assessment
New England/Mid-Atlantic
Shucked eastern oysters at Row 34 in Boston, Massachusetts. Credit: NOAA Fisheries/Brianna Shaughnessy
Feature Story
The World is Your Oyster: A Beginners Guide to Ordering, Shucking, and Eating Oysters
Alaska
New England/Mid-Atlantic
Pacific Islands
Southeast
West Coast
National
Image caption: Close up of a lanternfish. Credit: DEEPEND/Danté Fenolio
Feature Story
Decade of Data Shows Rapid Decline in Pelagic Fish and Invertebrates in Deep Gulf
Southeast
A snow-Tanner hybrid crab collected during the 2026 eastern Bering Sea bottom trawl survey. Hybrid crab exhibit intermediate morphological traits—such as a curved mouth—relative to snow and Tanner crab parent species. Credit: NOAA Fisheries / Leah Zacher
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A scientist prepares to photograph a reef at Swains Island during the 2023 National Coral Reef Monitoring Program survey in American Samoa. Credit: NOAA Fisheries (Permit #NMSAS-2023-002)
GulfCorps crews clear vegetation to restore habitat in Florida. Credit: John Stanmeyer/The Nature Conservancy.