Search Help Show/Hide Menu
Summary
Item Identification
Entity Info
Data Attributes
Support Roles
Distribution Info
Catalog Details

Summary

Description

This section contains information for fish count, date, site location, salinity, water temperature, and area of site sampled.

Entity Information

Entity Type
Spreadsheet

Data Attribute / Type Description
Date
NUMBER
Date format MM/DD/YYYY
Julian
NUMBER
Day on the Julian calendar
LS-SAB
NUMBER
total number of lane snapper collected at central portion of St Andrew Bay
LS-BCH
NUMBER
total number of lane snapper collected off Beach Drive
LS-CSS
Numeric
total number of lane snapper collected off Navy Base
LS-SS
NUMBER
total number of lane snapper collected at Spanish Shanty Cove (behind Shell Island)
LS-RED
Numeric
total number of lane snapper collected at Redfish Point
Julian (Repeated)
Numeric
Numeric Day of the year
GS-SAB
NUMBER
total number of gray snapper collected at central portion of St Andrew Bay
GS-BCH
NUMBER
total number of gray snapper collected off Beach Drive
GS-CSS
NUMBER
total number of gray snapper collected off Navy Base
GS-SS
NUMBER
total number of lane snapper collected at Spanish Shanty Cove (behind Shell Island)
GS-RED
NUMBER
total number of gray snapper collected at Redfish Point
TOTAL LS
NUMBER
total number of lane snapper collected on that date
TOTAL GS
NUMBER
total number of gray snapper collected on that date
Total SAB Snapper
NUMBER
Total number of Gray and Lane snapper at central portion of St Andrew Bay
TOTAL SNAPPER
NUMBER
total number of snapper collected on that date
TOTAL AREA
NUMBER
Total area of SAB, BCH, CSS, SS, and RED in (m2) a. SAB - central portion of St Andrew Bay b. CSS - off Navy Base c. BCH off Beach Drive d. SS Spanish Shanty Cove (behind Shell Island) e. RED Redfish Point
AREA SAB
NUMBER
total area (m2) trawled on that date at central portion of St Andrew Bay
SAL SAB
NUMBER
salinity (parts per thousand) at central portion of St Andrew Bay
TEMP SAB
NUMBER
water temperature (C) at central portion of St Andrew Bay
AREA BCH
NUMBER
total area (m2) trawled on that date off Beach Drive
SAL BCH
NUMBER
salinity (parts per thousand) off Beach Drive
TEMP BCH
NUMBER
water temperature in degrees Celsius off Beach Drive
AREA CSS
NUMBER
total area (m2) trawled on that date off Navy Base
SAL CSS
NUMBER
salinity (parts per thousand) off Navy Base
TEMP CSS
NUMBER
water temperature in degrees Celsius off Navy Base
AREA SS
NUMBER
total area (m2) trawled on that date at Spanish Shanty Cove (behind Shell Island)
SAL SS
NUMBER
salinity (parts per thousand) at Spanish Shanty Cove (behind Shell Island)
TEMP SS
NUMBER
water temperature in degrees Celsius at Spanish Shanty Cove (behind Shell Island)
AREA RED
NUMBER
total area (m2) trawled on that date at redfish point
SAL RED
NUMBER
salinity (parts per thousand) at at Redfish Point
TEMP RED
NUMBER
water temperature in degrees Celsius at at Redfish Point
NOTES
CHAR
extra description about abnormalities or issues

Distribution Information

Child Items

No Child Items for this record.

Contact Information

Distributor
National Centers for Environmental Information - Silver Spring, Maryland (NCEI-MD)
(301) 713-3277

Item Identification

Title: Sites2002

Entity Information

Entity Type: Spreadsheet
Active Version?: Yes
Description:

This section contains information for fish count, date, site location, salinity, water temperature, and area of site sampled.

Data Attributes

Attribute Summary

Rubric Score Primary Key? Name Type Description
100
Date NUMBER Date format MM/DD/YYYY
100
Julian NUMBER Day on the Julian calendar
100
LS-SAB NUMBER total number of lane snapper collected at central portion of St Andrew Bay
100
LS-BCH NUMBER total number of lane snapper collected off Beach Drive
100
LS-CSS Numeric total number of lane snapper collected off Navy Base
100
LS-SS NUMBER total number of lane snapper collected at Spanish Shanty Cove (behind Shell Island)
100
LS-RED Numeric total number of lane snapper collected at Redfish Point
100
Julian (Repeated) Numeric Numeric Day of the year
100
GS-SAB NUMBER total number of gray snapper collected at central portion of St Andrew Bay
100
GS-BCH NUMBER total number of gray snapper collected off Beach Drive
100
GS-CSS NUMBER total number of gray snapper collected off Navy Base
100
GS-SS NUMBER total number of lane snapper collected at Spanish Shanty Cove (behind Shell Island)
100
GS-RED NUMBER total number of gray snapper collected at Redfish Point
100
TOTAL LS NUMBER total number of lane snapper collected on that date
100
TOTAL GS NUMBER total number of gray snapper collected on that date
100
Total SAB Snapper NUMBER Total number of Gray and Lane snapper at central portion of St Andrew Bay
100
TOTAL SNAPPER NUMBER total number of snapper collected on that date
100
TOTAL AREA NUMBER Total area of SAB, BCH, CSS, SS, and RED in (m2) a. SAB - central portion of St Andrew Bay b. CSS - off Navy Base c. BCH off Beach Drive d. SS Spanish Shanty Cove (behind Shell Island) e. RED Redfish Point
100
AREA SAB NUMBER total area (m2) trawled on that date at central portion of St Andrew Bay
100
SAL SAB NUMBER salinity (parts per thousand) at central portion of St Andrew Bay
100
TEMP SAB NUMBER water temperature (C) at central portion of St Andrew Bay
100
AREA BCH NUMBER total area (m2) trawled on that date off Beach Drive
100
SAL BCH NUMBER salinity (parts per thousand) off Beach Drive
100
TEMP BCH NUMBER water temperature in degrees Celsius off Beach Drive
100
AREA CSS NUMBER total area (m2) trawled on that date off Navy Base
100
SAL CSS NUMBER salinity (parts per thousand) off Navy Base
100
TEMP CSS NUMBER water temperature in degrees Celsius off Navy Base
100
AREA SS NUMBER total area (m2) trawled on that date at Spanish Shanty Cove (behind Shell Island)
100
SAL SS NUMBER salinity (parts per thousand) at Spanish Shanty Cove (behind Shell Island)
100
TEMP SS NUMBER water temperature in degrees Celsius at Spanish Shanty Cove (behind Shell Island)
100
AREA RED NUMBER total area (m2) trawled on that date at redfish point
100
SAL RED NUMBER salinity (parts per thousand) at at Redfish Point
100
TEMP RED NUMBER water temperature in degrees Celsius at at Redfish Point
100
NOTES CHAR extra description about abnormalities or issues

Attribute Details

Date

CC ID: 1128934
Seq. Order: 10
Data Storage Type: NUMBER
Max Length: 8
Required: No
Primary Key: No
Status: Active
Description:

Date format MM/DD/YYYY

Julian

CC ID: 1128943
Seq. Order: 20
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

Day on the Julian calendar

LS-SAB

CC ID: 1128955
Seq. Order: 30
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of lane snapper collected at central portion of St Andrew Bay

LS-BCH

CC ID: 1128927
Seq. Order: 50
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of lane snapper collected off Beach Drive

LS-CSS

CC ID: 1129158
Seq. Order: 140
Data Storage Type: Numeric
Required: No
Primary Key: No
Status: Active
Description:

total number of lane snapper collected off Navy Base

LS-SS

CC ID: 1128965
Seq. Order: 150
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of lane snapper collected at Spanish Shanty Cove (behind Shell Island)

LS-RED

CC ID: 1129716
Seq. Order: 160
Data Storage Type: Numeric
Required: No
Primary Key: No
Status: Active
Description:

total number of lane snapper collected at Redfish Point

Julian (Repeated)

CC ID: 1129717
Seq. Order: 170
Data Storage Type: Numeric
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

Numeric Day of the year

GS-SAB

CC ID: 1128954
Seq. Order: 775
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of gray snapper collected at central portion of St Andrew Bay

GS-BCH

CC ID: 1128926
Seq. Order: 780
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of gray snapper collected off Beach Drive

GS-CSS

CC ID: 1128931
Seq. Order: 785
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of gray snapper collected off Navy Base

GS-SS

CC ID: 1128964
Seq. Order: 790
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of lane snapper collected at Spanish Shanty Cove (behind Shell Island)

GS-RED

CC ID: 1128947
Seq. Order: 795
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of gray snapper collected at Redfish Point

TOTAL LS

CC ID: 1128977
Seq. Order: 800
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of lane snapper collected on that date

TOTAL GS

CC ID: 1128976
Seq. Order: 805
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of gray snapper collected on that date

Total SAB Snapper

CC ID: 1128982
Seq. Order: 810
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

Total number of Gray and Lane snapper at central portion of St Andrew Bay

TOTAL SNAPPER

CC ID: 1128979
Seq. Order: 815
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total number of snapper collected on that date

TOTAL AREA

CC ID: 1128972
Seq. Order: 820
Data Storage Type: NUMBER
Max Length: 4
Required: No
Primary Key: No
Status: Active
Description:

Total area of SAB, BCH, CSS, SS, and RED in (m2)

a. SAB - central portion of St Andrew Bay

b. CSS - off Navy Base

c. BCH off Beach Drive

d. SS Spanish Shanty Cove (behind Shell Island)

e. RED Redfish Point

AREA SAB

CC ID: 1128922
Seq. Order: 830
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total area (m2) trawled on that date at central portion of St Andrew Bay

SAL SAB

CC ID: 1128960
Seq. Order: 840
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

salinity (parts per thousand) at central portion of St Andrew Bay

TEMP SAB

CC ID: 1128970
Seq. Order: 850
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

water temperature (C) at central portion of St Andrew Bay

AREA BCH

CC ID: 1128919
Seq. Order: 860
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total area (m2) trawled on that date off Beach Drive

SAL BCH

CC ID: 1128957
Seq. Order: 865
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

salinity (parts per thousand) off Beach Drive

TEMP BCH

CC ID: 1128967
Seq. Order: 870
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

water temperature in degrees Celsius off Beach Drive

AREA CSS

CC ID: 1128920
Seq. Order: 880
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total area (m2) trawled on that date off Navy Base

SAL CSS

CC ID: 1128958
Seq. Order: 890
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

salinity (parts per thousand) off Navy Base

TEMP CSS

CC ID: 1128968
Seq. Order: 900
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

water temperature in degrees Celsius off Navy Base

AREA SS

CC ID: 1128921
Seq. Order: 910
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total area (m2) trawled on that date at Spanish Shanty Cove (behind Shell Island)

SAL SS

CC ID: 1128961
Seq. Order: 920
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

salinity (parts per thousand) at Spanish Shanty Cove (behind Shell Island)

TEMP SS

CC ID: 1128971
Seq. Order: 950
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

water temperature in degrees Celsius at Spanish Shanty Cove (behind Shell Island)

AREA RED

CC ID: 1128923
Seq. Order: 960
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

total area (m2) trawled on that date at redfish point

SAL RED

CC ID: 1128959
Seq. Order: 970
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

salinity (parts per thousand) at at Redfish Point

TEMP RED

CC ID: 1128969
Seq. Order: 980
Data Storage Type: NUMBER
Max Length: 3
Required: No
Primary Key: No
Status: Active
Description:

water temperature in degrees Celsius at at Redfish Point

NOTES

CC ID: 1128944
Seq. Order: 990
Data Storage Type: CHAR
Max Length: 200
Required: No
Primary Key: No
Status: Active
Description:

extra description about abnormalities or issues

Support Roles

Distributor

CC ID: 1128983
Date Effective From: 2016
Date Effective To:
Contact (Organization): National Centers for Environmental Information - Silver Spring, Maryland (NCEI-MD)
Address: NOAA/NESDIS E/OC SSMC3, 4th Floor, 1351 East-West Highway
Silver Spring, MD 20910-3282
Phone: (301) 713-3277

Distribution Information

Distribution 1

CC ID: 1128984
Start Date: 2016
End Date: Present
Download URL: https://www.ncei.noaa.gov/archive/accession/0156994/1.1/data/0-data/8526/CSV/2002_Juvenile_Reef_Fish_Sampling_SITES.csv
Distributor: National Centers for Environmental Information - Silver Spring, Maryland (NCEI-MD) (2016 - Present)
File Name: 2002_Juvenile_Reef_Fish_Sampling_SITES.csv
File Type (Deprecated): tabular digital data (Microsoft Excel, CSV, or other tabular format)
Distribution Format: CSV - Comma Separated Values (Text)
Compression: Uncompressed
Review Status: Chked Viruses Inapp Content

Catalog Details

Catalog Item ID: 66728
GUID: gov.noaa.nmfs.inport:66728
Metadata Record Created By: Lee M Weinberger
Metadata Record Created: 2022-03-03 14:04+0000
Metadata Record Last Modified By: SysAdmin InPortAdmin
Metadata Record Last Modified: 2023-10-17 16:12+0000
Metadata Record Published: 2022-03-03
Owner Org: SEFSC
Metadata Publication Status: Published Externally
Do Not Publish?: N
Metadata Last Review Date: 2022-03-03
Metadata Review Frequency: 1 Year
Metadata Next Review Date: 2023-03-03