Skip to main content
Unsupported Browser Detected

Internet Explorer lacks support for the features of this website. For the best experience, please use a modern browser such as Chrome, Firefox, or Edge.

Shellfish Best Management Practices, Standards, and Certification Programs

A collection of industry driven and government mandated best management practices for shellfish aquaculture.

More On This Topic

Man checks on oyster bed at Wellfleet Oyster Farm Wellfleet Massachusetts Oyster Farm. Credit: NOAA Fisheries/Adriane Michaelis
Dr. Richard Spinrad, NOAA Administrator, Dick Jones of Blue Ocean Mariculture, and Janet Coit, NOAA Fisheries Assistant Administrator at Seafood Expo North America in March 2022 NOAA Administrator, Dr. Richard Spinrad, Dick Jones of Blue Ocean Mariculture, and NOAA Fisheries Assistant Administrator, Janet Coit, at Seafood Expo North America in March 2022. Credit: NOAA Fisheries.
Six grilled Hog Island oysters drizzled in barbecue chipotle butter, on a serving dish with two small forks. Grilled oysters with BBQ chipotle butter. Credit: Hog Island Oyster Co.
Oysters A researcher travels to deploy underwater video cameras to assess the ecological role and potential habitat benefits of a shellfish farm in Washington State.