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Commercial Hook-and-Line Harvest of King Mackerel in Federal Waters of the Gulf of Mexico Southern Zone Will Close on February 22, 2021

February 16, 2021

FB21-010: Gulf of Mexico Fishery Bulletin: For more information, contact: Kelli O’Donnell, 727-824-5305, Kelli.ODonnell@NOAA.gov

Image of a king mackerel fish

 

WHAT/WHEN:

  • Commercial hook-and-line harvest of king mackerel in federal waters of the Gulf of Mexico (Gulf) Southern Zone (depicted in map below) will close at 12:01 a.m., local time, on February 22, 2021.  
  • Commercial hook-and-line harvest will reopen at 12:01 a.m., local time, on July 1, 2021.

 

WHY THIS CLOSURE IS HAPPENING:

  • The 2020/2021 commercial hook-and-line quota for the Gulf Southern Zone is 575,400 pounds.  
  • Updated landings data indicate that commercial hook-and-line harvest of king mackerel in this zone is rapidly approaching the quota.  
  • In accordance with the regulations NOAA Fisheries is required to close harvest for a species when the quota has been met or is projected to be met.  This closure is needed to constrain landings to commercial hook-and-line quota in the Southern Zone.
King mackerel zone map

 

DURING THE CLOSURE:

  • No commercial hook-and-line fisherman may keep for sale king mackerel in or from the closed Southern Zone after 12:01 a.m., local time, on February 22, 2021.
  • The Southern Zone gillnet component closed on January 28, 2021. 
  • Therefore, no king mackerel caught in this zone may be purchased, bartered, traded, or sold after 12:01 a.m., local time, on February 22, 2021. 
  • The prohibition on sale or purchase does not apply to trade in hook-and-line king mackerel that were harvested, landed ashore, and sold before 12:01 a.m., local time, February 22, 2021, and were held in cold storage by a dealer or processor.
  • Persons aboard commercial vessels with a federal king mackerel permit may fish for and retain the recreational bag and possession limit of king mackerel during the open recreational season, even if commercial fishing for this species is closed in this zone or others.

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Other contacts:

Media: Kim Amendola, 727-551-5707

            Allison Garrett, 727-551-5750 

 

 

Last updated by Southeast Regional Office on February 16, 2021