Unsupported Browser Detected

Internet Explorer lacks support for the features of this website. For the best experience, please use a modern browser such as Chrome, Firefox, or Edge.

NOAA and State of Alaska Release Summary Report for Aquaculture Opportunity Area Spatial Planning Workshops

August 14, 2024

Summary report presents key outputs from a two-part workshop series focused on Aquaculture Opportunity Area spatial planning in Alaska state waters.

Oysters being farmed by Alaska Shellfish Farms in Kachemak Bay, Alaska. Oysters being farmed by Alaska Shellfish Farms in Kachemak Bay, Alaska. Credit: NOAA Fisheries

NOAA and the State of Alaska released the Summary Report for the Alaska Aquaculture Opportunity Area Spatial Planning Workshops

The first workshop took place on February 26, 2024, in Anchorage. The second was held on March 26 and 27, 2024, in Juneau.

Coast with green hills and water with kelp growing in the water
Front Cover of the Summary Report for Alaska AOA Spatial Planning Workshops. Credit: NOAA Fisheries.

The workshops fostered extensive information sharing and discussion of the ongoing Aquaculture Opportunity Area identification process in Alaska state waters. Moreover, each event created an opportunity for a wide range of participants to inform future planning efforts. The workshop outcomes synthesized in this report will assist Alaska Natives, coastal managers, local communities, industry, and other organizations with planning for future aquaculture development in Alaska.

The workshops created a collaborative environment where participants could: 

More than 140 people attended the workshops. Participants included Alaska Native community members, fishermen, aquaculture industry representatives, environmental organizations, scientists, subject matter experts, and state and federal agency personnel. 

Handing holding oysters that are in a yellow bucket
Pacific oysters grown in Kachemak Bay by Jakolof Bay Oyster Co. Credit: NOAA Fisheries.

Participants explored six ocean sectors: 

  • Boundaries
  • Oceanographic and Hydrographic data
  • Natural resources
  • Cultural and social resources
  • Fisheries
  • Industry and navigation

The Natural Resources and Cultural and Social Resources sectors stimulated the most discussion at each event. 

The workshops identified a wide range of data leads and gaps across each ocean sector explored. Detailed information for each sector is included in the report as well as data leads, gaps, and additional questions, concerns and insights put forward by participants. 

“The insights gained through these workshops have allowed NOAA to focus engagement and follow up on data leads. We have also begun to fill in the data gaps for the Alaska Aquaculture Opportunity Area spatial analysis. We would like to thank the workshop participants for the valuable information and perspectives provided, and for making this a better product for Alaska,” said Alicia Bishop, Alaska Regional Aquaculture Coordinator, NOAA Fisheries.

NOAA will be releasing the draft Aquaculture Opportunity Area spatial analysis results for public comment in early 2025.

Person holding seaweed with another person behind her, with lake and hills in background
Seaweed farming on Seaquester Farms near Juneau. Credit: NOAA Fisheries.

The workshop report was developed by:

  • NOAA Fisheries
  • NOAA National Centers for Coastal Ocean Science
  • Alaska Department of Natural Resources
  • Alaska Department of Fish & Game
  • Alaska Department of Environmental Conservation

 

Emblems for NOAA Fisheries, Alaska Department of Natural Resources, Department of Fish and Game, Department of Environmental Conservation, NOAA NCCOS

Last updated by Alaska Fisheries Science Center on August 14, 2024