Join us for Aquaculture Week 2024 to learn how marine aquaculture—or farmed seafood—is vital for supporting our nation’s seafood production and year-round jobs, enhancing coastal resilience, and more.
With support from NOAA, the North Carolina Coastal Federation is funding research opportunities for undergraduate and graduate students. Lauren Johnson and her mentor Dr. Carressa Gerald discuss their work at North Carolina Central University.
With support from NOAA, the North Carolina Coastal Federation is funding research opportunities for undergraduate and graduate students. Amin Neal has combined his love of coding and marine science to support conservation work in coastal North Carolina.
In celebration of Culinary Arts Month, we’ve asked a few seafood chefs around the country to share a favorite recipe and why sustainable seafood matters to them.