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NOAA Fisheries Moves to Paperless Fishery Bulletins

FB25-045: Southeast Fishery Bulletin. For more information, contact: Sustainable Fisheries Division, (727) 824-5305
December 17, 2025 -
Southeast

Shell-ebrate the Holidays with Festive Fisheries Cards

Fisheries-themed cards are sure to spread holiday cheer!
December 17, 2025 - Feature Story ,
Alaska
New England/Mid-Atlantic
Pacific Islands
Southeast
West Coast
National
A holiday card that says "Here Comes Santa Claws" and has graphics of a lobster with a Santa hat on one claw. The other claw is hanging holiday lights. Here comes Santa Claws!

Part 2: Seafood Tips from the People Bringing You America's Seafood

Need a spark of holiday cooking inspiration? Explore these practical tips from seafood pros—and discover the stories of the families and communities behind America’s sustainable seafood.
December 11, 2025 - Feature Story ,
Alaska
Pacific Islands
West Coast
National
A grid of two rows of three photos each, with a text box "meet the people brining our nation seafood". The top row: A man in a hat holding two plates of seafood in front of a Fish Market storefront (left); A man kneeling on a tarp in an estuary with a handfull of small oysters (middle); A man in a teal shirt smiling with a beach in the background (right). In the bottom row: A family on a small boat labaled Farm Stand (right); a woman in a chef's apron and shirt holding up a salmon standing on a rocky coastl Credit: NOAA Fisheries and Partners

Celebrate Seafood This Holiday Season

The holiday season is here, and it’s the perfect time to celebrate with your favorite U.S. seafood!
November 20, 2025 - Feature Story ,
Alaska
New England/Mid-Atlantic
Pacific Islands
Southeast
West Coast
National
An assortment of seafood including crustaceans, mussels, filets of salmon, shrimp, sardines, and other whole fish. Garnished with lemon wheels, leafy greens, and ice. The assortment takes up about two thirds of the image and the remaining one third on the right says "Celebrate Seafood This Holiday Season!" with gold confetti in the background.

Part 1: Seafood Tips from the People Bringing You America's Seafood

During this time of thanksgiving, we’re honoring the American people, families, and communities who bring delicious, sustainable seafood to our tables.
November 19, 2025 - Feature Story ,
New England/Mid-Atlantic
Southeast
National
A grid of text and photos. A man flips oyster cages in chest deep water at sunrise (top left); a woman in a pink shirt with curly hair poses for a professional photo with a grey background (top middle); a fisherman in fishing gear holds up a fish in each hand from his boat (top right); two people in winter allweather gear and hats hold up scallops, one in each of their hands; a man in a tan baseball cap presents a yellowfin tuna to the camera while sitting on his boat (bottom middle); a woman in a teal jack

Currents and Connections Post #10

Currents and Connections

Where education, science, and culture come together.
October 01, 2025 - Science Blog ,
Alaska
Education coordinator holds a whiteboard to discuss water quality results with a group of students gathered around Stori Oates, Communications and Education Coordinator for Alaska Fisheries Science Center’s Auke Bay Laboratories, discusses water quality test results with middle school students attending ANSEP’s Middle School Career Explorations Camp in Juneau, Alaska. Credit: ANSEP.

Diving Into Ghost Shark Systematics: My Summer as a NOAA Hollings Scholar

Northeastern University student Lei Curtis reflects on their Hollings internship experience with the National Systematics Laboratory.
September 30, 2025 - Research ,
National
A person wearing glasses and black rubber gloves holds tongs and a small speckled shark specimen over a tank filled with amber liquid. Hollings scholar Lei Curtis selects a ghost shark specimen from an oversized specimen tank in the Smithsonian Institution National Museum of Natural History Credit: Dr. Katherine Bemis/NOAA Fisheries

Currents and Connections Post #9

Currents and Connections

Where education, science, and culture come together.
September 29, 2025 - Science Blog ,
Alaska
Christmas anemones, mottled sea stars, and blue mussels covered in barnacles in a tidepool Christmas anemones, mottled sea stars, and blue mussels covered in barnacles in a tidepool on Shaman Island, Alaska. Credit: NOAA Fisheries.

Currents and Connections Post #8

Where education, science, and culture come together.
September 26, 2025 - Science Blog ,
Alaska
scientists on rigid inflatable heading into calm bay surrounded by green hills Fionn O’Duggan, Darcie Neff, Johanna Page and I head out on the seine boat in Kukak Bay on the Alaska Peninsula. Credit: NOAA Fisheries.

Celebrating Aquaculture Week: Farming from Tide to Table

Join us for Aquaculture Week 2025 to learn how marine aquaculture—or farmed seafood—is vital for supporting our nation’s seafood production and jobs on the water, enhancing coastal resilience, and more.
September 22, 2025 - Feature Story ,
Alaska
New England/Mid-Atlantic
Pacific Islands
Southeast
West Coast
National
A person stands in chest deep water holding a floating oyster cage. Thomas Piecuch flips floating oyster bags on his farm (Credit: Holy Ground Oyster Company).