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"Office of Aquaculture"

Office of Aquaculture Results

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Aug
29

51st U.S.-Japan Natural Resources Aquaculture Panel Scientific Symposium

The 2023 UJNR Scientific Symposium will be held August 29-30, 2023. The theme is “Control and Management of Aquaculture Disease.”

Aquaculture
,
National
International

Turning Science into Advice: A New Handbook for Aquaculture

Providing science advice to support and inform aquaculture management.
May 03, 2023 - Feature Story ,
National
Hatchery-raised fish in water Hatchery-raised fish. Credit: NOAA.

Al Roker Showcases Aquaculture as a Climate Solution

Al Roker and his team visited aquaculture efforts in California and Connecticut to learn firsthand how aquaculture can support working waterfronts, local businesses, and the coastal economy, all of which are threatened by climate change.
April 17, 2023 - Feature Story ,
New England/Mid-Atlantic
West Coast
Al Roker with Danielle Blacklock, Director of NOAA's Office of Aquaculture Al Roker with Danielle Blacklock, Director of NOAA's Office of Aquaculture. Credit: NOAA.

Swinomish Clam Garden to Bolster Littleneck Clam Populations

Reviving a 3,500-year-old indigenous mariculture practice with funding from NOAA.
November 30, 2022 - Feature Story ,
West Coast
Aerial image of Swinomish community members building first modern clam garden on intertidal beach Building the first traditional clam garden on Swinomish land. Credit: NWIFC

NOAA Announces 5-Year Strategic Plan for Aquaculture

The NOAA Aquaculture Strategic Plan will guide our efforts to enhance the growth of sustainable U.S. aquaculture.
October 26, 2022 - Feature Story ,
National
NOAA Aquaculture Strategic Plan (2022) report cover. A montage of aquaculture photos: Kampachi swimming, Ulva on oyster bags, Alakoko Fishpond (Hawai’i), net pen aquaculture, oyster farmers at work, raw oysters, mussel longlines, a hand holding bay scallops, and hard shell clams. The NOAA Aquaculture Strategic Plan (2023–2028) includes goals and objectives to sustainably develop the aquaculture industry in the United States. Credit: NOAA Aquaculture Program

Alaska Mariculture Cluster Wins Regional Challenge Grant for Aquaculture

The U.S. Department of Commerce’s Economic Development Administration issues awards for impactful economic development initiatives.
October 19, 2022 - Feature Story ,
Alaska
National
Two aquaculture workers pull a line of kelp out of the water and into their boat, on Seagrove Kelp Co's farm site. Buoy markers are present on the water's surface. Alaska mariculture in practice - seaweed farming in Doyle Bay, Alaska with Seagrove Kelp Co. Credit: NOAA Fisheries

BlueTrace Wins NOAA Small Business Innovation Research Grant

BlueTrace pioneers digital shellfish tagging and tracking.
October 07, 2022 - Feature Story ,
New England/Mid-Atlantic
National
A shellfish grower holding a BlueTrace printer and oyster label in one hand, and a smartphone in the other hand. Shellfish grower with BlueTrace mobile printer and custom tag. Credit: BlueTrace

NOAA Aquaculture Strategic Plan (2023–2028)

The NOAA Aquaculture Strategic Plan will guide our efforts to enhance the growth of sustainable U.S. aquaculture.
October 06, 2022 - Strategic Plans ,
National
NOAA Aquaculture Strategic Plan (2022) report cover. A montage of aquaculture photos: Kampachi swimming, Ulva on oyster bags, Alakoko Fishpond (Hawai’i), net pen aquaculture, oyster farmers at work, raw oysters, mussel longlines, a hand holding bay scallops, and hard shell clams.

Chefs and Farmers Partner with NOAA to Tell the Story of Seafood

Chefs are opening new channels of communication to increase our understanding of fresh seafood and cultivate food security.
October 03, 2022 - Feature Story ,
National
Neatly plated tuna crudo, halibut ceviche tacos, and eastern oysters, served at Row 34 restaurant. Dinner at Row 34: Tuna crudo with black garlic aioli, ginger, and crispy shallots (left), Halibut ceviche tacos with mango, cucumber lime, and avocado mousse (right), and locally farmed Eastern oysters. Photo credit: NOAA Fisheries/Brianna Shaughnessy

Fact Sheet: Shellfish Aquaculture and Cultural Ecosystem Services

Cultural ecosystem services are the contributions ecosystems make to human well-being in terms of the identities they frame, the experiences they enable, and the capabilities they equip.
September 29, 2022 -
National
Man checks on oyster bed at Wellfleet Oyster Farm