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Behind the Scenes of the Most Consumed Seafood

Learn about the robust and transparent environmental standards that make U.S. seafood sustainable.
September 30, 2020 - Feature Story ,
National
grilled tuna lemon with mayo_Mariners Menu_photo by Vanda Lewis_NC Sea Grant.jpg Grilled tuna lemon with mayo. Credit: North Carolina Sea Grant/Vanda Lewis.

Ecosystem-Based Fisheries Management Strengthens Resilience To Climate Change

Alaska’s fisheries management strategy may forestall climate-driven fishery declines, providing a critical window for fisheries and communities to prepare and adapt to change.
September 14, 2020 - Feature Story ,
Alaska
Photo of Alaska pollock catch. Alaska pollock supports the nation’s largest fishery. Photo: NOAA Fisheries.

New Modeling Approach Provides Valuable Insights Into The Important And Complex Role Of Environmental Variables In Juvenile Fish Survival

Scientists have developed a novel analytical method to learn more about critical relationships in the ocean. In particular, they are seeking to refine their understanding of how regional environmental and climate conditions affect juvenile fish survival.
May 27, 2020 - Feature Story ,
Alaska
Juvenile pollock laying on a white table

Study Shows Pacific Cod Eggs Are Highly Vulnerable To Changes In Bottom Temperature

The 2013 to 2016 marine heatwave—known as “The Blob”—is the largest warm anomaly ever recorded in the North Pacific. In the Gulf of Alaska, scientists have connected low numbers of Pacific cod larvae, juveniles, and adults to loss of spawning habitat.
February 20, 2020 - Feature Story ,
Alaska
Large fish in a lab pool

Tracking Cod in the Aleutian Islands

Scientists and fishermen are working together to gain new insight into seasonal movements of valuable Pacific cod.
December 18, 2019 - Feature Story ,
Alaska
Pacific cod fish with satellite tag

Alaska Cod Populations Plummeted During The Blob Heatwave— New Study Aims to Find Out Why

Scientists simulated the Blob marine heatwave in the laboratory to assess the effects of past and future climate change on one of Alaska’s valuable commercial fish.
November 08, 2019 - Feature Story ,
Alaska
People in orange jackets bringing in a net from the water

Genetic Evidence Points to Rapid, Large-Scale Northward Shift of Pacific Cod During Recent Climate Changes

Commercially important southeastern Bering Sea cod migrated 1000 kilometers north of their known summer range.
October 09, 2019 - Feature Story ,
Alaska
Man in orange suit on boat emptying a cage of fish into bins

How Science Can Help Managers Anticipate And Respond To Climate Change To Keep U.S. Fisheries Sustainable

Changes in the Bering Sea ecosystem provides researchers a real-world testing ground to help marine resource managers anticipate and respond to climate change.
March 27, 2019 - Feature Story ,
Alaska
Aerial photograph of Dutch Harbor, Alaska. Snowcapped mountains surrounded by water and the lit up harbor town during the blue hour reflect creating a gradient between sea and sky. Credit: NOAA Fisheries

Ocean Acidification Could Affect Pacific Cod Development

Progress made in understanding what this could mean for Alaska’s second most valuable Groundfish fishery.
February 19, 2019 - Feature Story ,
Alaska
OceanAcidification-Pcod_larvae_20_dph.jpg

New Trade Rule Combats Illegal, Fraudulent Seafood

Seafood Import Monitoring Program underway as of January 1, 2018
January 01, 2018 - Feature Story ,
National
shutterstock-seafood-display-in-market-750x500.jpg