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Restorative Aquaculture for Hawaiian Kūmū

Oceanic Institute is developing technology to raise a Hawaiian goatfish species in captivity to try to help declining wild populations.
October 26, 2023 - Feature Story ,
One white goatgish and three red kumu fish swimming. Kūmū, or Hawaiian whitesaddle goatfish, at Kure Atoll in Papahānaumokuākea Marine National Monument. Credit: NOAA Office of National Marine Sanctuaries/James Watt

NOAA Announces Projects Recommended for Saltonstall-Kennedy 2023 Funding

Agency announces more than $11 million in grant funding for the promotion, development, and marketing of U.S. fisheries.
Blue, green, and red fishing boats docked in a bay.

Tide to Table Profile: Kauaʻi Sea Farms

On the Hawaiian island of Kauaʻi, Kauaʻi Sea Farms is restoring the historic Nomilo Fishpond while growing clams, sea cucumbers, and edible seaweed.
September 23, 2022 - Feature Story ,
A rainbow over the Nomilo Fishpond on a sunny day. In Hawaii’s historic Nomilo Loko Iʻa, or Nomilo Fishpond, family-owned Kauaʻi Sea Farms specializes in growing clams, sea cucumbers, and edible seaweed. Credit: Kauaʻi Sea Farms