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New Reports Highlight Landings, Value and Economic Impact of U.S. Fishing

NOAA Fisheries released two reports showing the number of landings and value of U.S. fisheries, as well as the economic impact of U.S. commercial and recreational fishing.
December 13, 2018 - Feature Story ,
Fishing boats in Point Judith, Rhode Island

U.S.-Japan Bilateral: Two Nations, One Enduring Aquaculture Relationship

U.S. and Japanese scientists partner to advance sustainable seafood farming.
December 11, 2018 - Feature Story ,
UJNR Group Photo 2018.jpg

Window to an Underwater World

Milford scientists evaluate aquaculture oyster cages as habitat using GoPro cameras
November 19, 2018 - Feature Story ,
Video still of subadult male tautog pursuing larger female near oyster cage.

Seafood Month: Aquaculture Allure

As we celebrate Seafood Month, learn more about the growing need for farmed seafood.
October 19, 2018 - Feature Story ,
Aquaculture net pen

Milford Lab’s International Appeal

Students, post-docs, and scientists from around the world spend time at NOAA Fisheries' lab in Milford CT, conducting research alongside the laboratory’s staff.
October 19, 2018 - Feature Story ,
intern doing lab work

Julie Rose, Research Ecologist with Aquaculture Systems & Ecology

Profile of Julie Rose, research ecologist with the Aquaculture Systems and Ecology Branch at NOAA Fisheries' Milford Lab
October 19, 2018 - Feature Story ,
Julie Rose in CT Aquaculture Initiative booth

How Technology and America’s Heartland Play Key Roles in a Healthy Seafood Diet

Learn how America's heartland is a key player in aquaculture.
October 16, 2018 - Feature Story ,
Soybean farm.

Hatchery-Born Mullets Spell New Things for Ancient Hawaiian Fishponds

A NOAA-funded project may help traditional Hawaiian fishponds increase production and become economically sustainable.
September 14, 2018 - Feature Story ,
Swimming fish mullets in pond.

Oyster Bar 101

With oyster aquaculture production on the rise in many regions of the United States, more and more people are finding themselves at oyster bars. Also known as a raw bar, these establishments offer guests a variety of different types of oysters as well as
August 03, 2018 - Feature Story ,
Oyster bar.

United States and Canada Collaborate On Aquaculture

Food-related industries are the backbones of the U.S. and Canadian economies. These industries increase food security and export opportunities and provide important rural jobs. Aquaculture is an expanding food-related industry in both nations and is the
August 03, 2018 - Feature Story ,