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Swap In Surf for Turf to Add More Seafood to Your Diet

For a healthier diet, substitute seafood for the conventional proteins in classic American fare.
October 29, 2021 - Feature Story ,
Salmon and egg breakfast tacos. Salmon and egg breakfast tacos are a delicious seafood swap for any time of day! Photo courtesy of Alaska Seafood.

Tide to Table Profiles: Swinomish Shellfish Company

The Swinomish Shellfish Company is an oyster grower located on Fidalgo Island in Skagit County, Washington.
October 29, 2021 - Feature Story
A hand holds an oyster on the half shell up in front of a sunset. The Swinomish people have harvested oysters in the Skagit Bay for thousands of years. Credit: Swinomish Shellfish Company.

7 Ways to Celebrate National Seafood Month

When it comes to sustainable seafood, we have a lot to celebrate in the United States.
October 13, 2021 - Feature Story ,
Shrimp, scallop, and fish dish Shrimp, scallops, mussels, and white fish. Photo credit: iStock

Buy Local: Building Our Local Seafood Economies and Promoting Local Seafood

NOAA Fisheries Assistant Administrator Janet Coit provides her perspective on National Seafood Month and the critical role the U.S. seafood sector plays in our lives and the economy.
October 04, 2021 - Leadership Message ,
Six grilled Hog Island oysters drizzled in barbecue chipotle butter, on a serving dish with two small forks. Grilled oysters with BBQ chipotle butter. Credit: Hog Island Oyster Co.

Celebrate National Seafood Month 2021

The United States is recognized as a global leader in sustainable seafood for both wild-caught and farmed species. Join us for National Seafood Month and get inspired by savory seafood along the way.
October 01, 2021 - Feature Story ,
A table with a variety of fish and shellfish dishes Table full of fish and shellfish dishes. Credit: iStock.