FishWatch Recipe Cards

NOAA FishWatch helps you make smart seafood choices by sharing information about U.S.-produced seafood. We also provide tons of great recipes on our website that the whole family will love. Prefer to have a recipe card on hand for quick reference? We've got you covered! Download these print-at-home cards...your taste buds will thank us!

Acadian Redfish: Spicy Redfish Tacos (PDF, 2 pages)

Alaska Pollock: Pollock Encrusted with Caramelized Onion (PDF, 2 pages)

Atlantic Sea Scallops: Sesame Crusted Pan-Seared Scallops with Asian Vinaigrette on Salad (PDF, 2 pages)

Bluefish: Blackened Bluefish with Tropical Salsa (PDF, 2 pages)

Eastern Oyster: Glazed Oysters on Crab and Leeks (PDF, 2 pages), Angels on Horseback (PDF, 2 pages), and How to Shuck an Oyster (PDF, 2 pages)

King Mackerel: Herb-Broiled Mackerel Steaks (PDF, 2 pages)

Opah: Opah Chili (PDF, 2 pages)

Pacific Halibut: Potato-Crusted Halibut (PDF, 2 pages)

Pacific Swordfish: Apricot-Glazed Swordfish (PDF, 2 pages)

Pacific Yellowfin Tuna: Herb-Broiled Yellowfin Tuna (PDF, 2 pages)

Sablefish: Smoked Sablefish with Pineapple-Orange Soy Glaze (PDF, 2 pages)

Scup: Pan-Fried Scup (PDF, 2 pages)

Sugar Kelp: Sea Green Goddess Dressing (PDF, 2 pages)

White Shrimp: Salt and Pepper Gulf Shrimp (PDF, 2 pages)