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"Wild-Caught Seafood"

Wild-Caught Seafood Results

15 results match your filter criteria.

Sustainable Seafood

Sustainable seafood is wild-caught or farmed seafood that is harvested or produced in ways that protect the long-term health of species populations and ecosystems. The United States is a global leader in sustainable seafood. U.S. fishermen and seafood…
June 20, 2017 - Sustainable Seafood

U.S. fishing generated more than $200 billion in sales in 2015; two stocks rebuilt in 2016

Two new reports reveal the nation’s progress in sustainably managing marine resources
May 09, 2017 - Media Release ,
National

NOAA Report Finds the 2014 Commercial Catch of U.S. Seafood on Par with 2013

Dutch Harbor, Alaska, and New Bedford, Mass., remain top fishing ports. Recreational anglers took 68 million fishing trips in 2014.
October 29, 2015 - Media Release ,
National

The OceanAdapt Website: Tracking Fish Populations as the Climate Changes

As the oceans warm, fish populations are on the move. A new online database that tracks their movements should help fishermen and fishery managers to adapt.
December 09, 2014 - Feature Story ,
National
oceanadapt_trackingfish_b.jpg

NOAA Expedition Maps Deep-Water Corals in the Bering Sea

Scientists work to ensure that healthy ecosystems and large-scale fishing can continue to co-exist in the Bering Sea.
October 14, 2014 - Feature Story ,
Alaska
survey_map.jpg