Join us for Aquaculture Week 2023 to learn how marine aquaculture—or farmed seafood—is vital for supporting our nation’s seafood production and year-round jobs, enhancing coastal resilience, and more.
This action integrates the vessel reporting regulations for the surfclam and ocean quahog fisheries with similar regulations that apply to all other commercial fisheries.
We study the relationship between marine life and their environment to support sustainable wild and farmed fisheries on the Northeast shelf, creating opportunities and benefits for the economy and ecosystem.
